Tiramisu

      This is an awesome recipe of Tiramisu for all the vegetarians as it is eggless. I learnt to make it from one of my closest friend Avani and today decided to share it with you all .

    Avani your recipe is a hit with all my friends and guests. Love you..

Ingredients:-

1. 1/2 pack Lady fingers
2. 1 8 oz Cream cheese packs
3. 500 ml Heavy cream
4. 5- 6 tbsp Sugar ( as per your requirement )
5. 3 cups freshly prepared Coffee ( no sugar added )
6. 1/2 cup Cocoa powder

Method:-

Coffee:-

1. Add 3 - 4 tbsp instant / regular coffee to 3 cups of boiling water. Let it boil for a couple of
   minutes and turn the heat off ( you may use your coffee maker instead ).

Whipped cream:-

1. Whisk the heavy cream for 10-12 mins with an electric whisk to get the whipped cream ready.

                 

                                   
Layering:-

1. Beat the freshly prepared whipped cream and cream cheese to till they blend well together.
2. Add sugar ( as per your requirement ) and 2-3 tbsp of freshly prepared coffee to it.
3. Mix well. Keep it aside.

                                   
Tiramisu:-

1. Open the packet of lady fingers. You will need a tray to make tiramisu.

2. Dip each lady finger in the coffee prepared and arrange them very close to each other as the first
    layer in the tray.

3. Cover it with the layering prepared. Sprinkle cocoa powder evenly to cover it completely.
    Sprinkle very little sugar on it.

4. Sprinkle cocoa powder evenly to cover it completely. Sprinkle little sugar on it.

5. Repeat the same process for the number of layers you want.

6. Cover with the lid / aluminium foil / plastic wrap ( make sure it doesn't touch the sprinkled cocoa powder) and set it in the refrigerator for 6-8 hours.

Enjoy!!!